Bolzano

filled by Giulia





Capital of South Tyrol, Bolzano fascinated by its double identity, Italian and German.
The city tour can start from Piazza Walther, Bolzano's living room, the place to meet and have a chat, take some sun, a drink in one of the many pubs that animate the square. In the summer the square is also animated by the sound of the many bands that perform here. Across the road stands the cathedral, beside the seventeenth-century bell tower, which rings every quarter of an hour to record the passage of time.
On the left of the square is the Rosengarten show, the Rose Garden, the majestic Group of the Catenaccio
At the back of Piazza Walther stretches medieval Via dei Portici. On both sides of the street you can admire the beautiful facades of the houses with the typical protruding Erker.
In Piazza delle Erbe, where is found the Fountain of Neptune, the market attracts many people every morning with stalls of fresh fruit.
Recently the guide of the city of Bolzano is found in many libraries, thanks to the masterpiece of Sandor Marai, The recitation of Bolzano. One year of life of the famous Casanova in Bolzano, after escaping from Venice prison of “Piombi”.
What to eat in Bolzano: bacon, dumplings in soup or with butter and cheese, spinach ravioli (Schlutzkrapfen), spinach gnocchi with ham (Spinat-spatzin), herrengrostl (mixture of meat and potatoes), smoked sausage and cheese (kamiwurzen ), rye bread wheat (volser breat), apple strudel (apfelstrudel), kniekiechl (fried cakes with blueberry jam).
Accompanied with: Kalterer, Lagrein red and rosè, the inviting red ruby Schiava. In addition to the classic beer Forst, from the near Merano, at Bolzano there is also a place that produces beer, Bozner Bier. It’s a must to taste the typical Radler, a refreshing mix of beer and lemonade. If you happen to pass by Bolzano in the month of December you mustn’t forget to see the famous Christmas markets